Mondelez International
All around the world, the lines between meals and snacks are blurring. Snacking – those moments when you reach for a delicious bite in between meals – is on the rise. But there is also a universal cultural tension… people don't want to have to choose between snacking and eating right. That’s why, at Mondelēz International, we empower people to snack right. This is our Purpose.
Every day, we are inspired to go the extra mile to lead the future of snacking around the world. We do this by offering the right snack, for the right moment, made the right way.
Our broad range of delicious snacks are what you need, when you need it. Every bite more satisfying knowing they are made with high-quality ingredients, in a way that enables people and planet to thrive.
Mondelez International is tagged in 53 stories.
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1 month ago
- “This irrefutable data should reassure any business and encourage brands to
renew their commitment to inclusivity in all forms — to not only benefit the
communities they serve, but to drive growth and financially prosper.”
5 months ago
- Not at this rate: In one corner, industry bodies and petrochemical companies
call for enhanced recycling and the increased use of materials with recycled
content. In the other, climate campaigners continue to push for cuts in
production — an argument that won’t be resolved anytime soon.
3 years ago
- Holding accountable over 95 organizations, The US Plastics Pact Roadmap outlines specific actions and responsibilities to propel the US closer to other developed nations in its management of plastic waste.
3 years ago
- The explosion and proliferation of social media has given power to the masses to share their opinions about brands — and sway others’ opinions in the process. But 73% of those surveyed said they’re less likely to cancel a purpose-driven brand.
4 years ago
- 60+ brands, retailers, government agencies, and NGOs collaborate to advance all plastic packaging to become reusable, recyclable or compostable by 2025.
4 years ago
- WRI’s RADD (Radar Alerts for Detecting Deforestation) will be deployed initially in Malaysia and Indonesia, which together make up about 90% of palm oil production globally. According to WRI, it will detect deforestation weeks faster than existing optical-based systems.
5 years ago
- ‘Cacaofruit Experience’ eliminates 70% of waste in cacao processing while addressing consumer demand for tasty, nutritious, whole foods; WholeFruit chocolate is a fresh, fruity chocolate made from 100% pure cacao fruit, is available for chefs and artisans.
5 years ago
- Entrepreneurial innovators are still giving the big guys a run for their money — with new products and solutions making use of food waste or eliminating it completely — and also challenging each other to create winning new products with upcycled ingredients.
5 years ago
- A first-of-its-kind, global shopping platform, Loop™ aims to offer zero-waste packaging options for the world’s most popular consumer products.
5 years ago
- After an intensive global campaign by Greenpeace, Wilmar International has published a detailed action plan to map and monitor its palm oil suppliers.
This week, the world’s largest palm oil trader, Wilmar International, published a detailed action plan to map and monitor all of its suppliers. If implemented, this would put the palm oil giant — which supplies 40 percent of the world’s palm oil — one step closer to finally eliminating deforestation from its supply chain, and would have major implications for the rest of the industry.
6 years ago
- The week surrounding Easter has the highest consumption of chocolate in the year. For environmentalists, it can be a bitter reminder that many of the world’s primary regions for growing cocoa are experiencing dramatic decline in forest cover as land is cleared for agriculture. Cocoa is the top driver of deforestation in Ghana and Côte d’Ivoire; countries that also rank 1st and 3rd for the highest rates of deforestation in all of Africa.
6 years ago
- For the first time ever in Ghana, cocoa farmers have obtained official ownership of non-cocoa trees on their farms. Some 150 farmers in the country’s western region will now be able to include shade trees as part of their business plans, providing additional sources of income in the form of timber while reducing deforestation and the effects of climate change.
6 years ago
- The cocoa industry is undoubtedly changing for the better, but the road to a sustainable sector is a long one. According to industry experts, long-term, sustainable change can’t be made without paying farmers a premium.
6 years ago
- At COP23, the largest cocoa-producing countries, Côte d’Ivoire and Ghana, announced far-reaching frameworks for action with leading chocolate and cocoa companies, including Cargill, General Mills, Hershey, Mars, Mondelēz International and Nestlé, to end deforestation and restore forest areas.
7 years ago
- The Consumer Goods Forum (CGF) is on a mission to help consumers make healthier choices with the launch of a new pilot campaign in Hagerstown, Maryland.
7 years ago
- Sustainability consulting group Quantis, in conjunction with a pre-competitive consortium of over 40 private companies, NGOs, governments and scientific institutions, has released the Land Use Change Guidance: Accounting for Emissions in the Supply Chain.
7 years ago
- Earlier this summer, British supermarket group Sainsbury’s inspired a flurry of criticism after launching its own in-house sustainability standard, ‘Fairly Traded.’ At the time of the announcement, The Fairtrade Foundation suggested the new model could bring about disempowerment — and set a dangerous precedent.
7 years ago
- Sustainability and climate risk are increasingly becoming important considerations for investors, a trend that is driving the world’s largest companies to commit to reducing their impact on global forests, says a new analysis of shareholder resolutions published by the Global Canopy Program.
7 years ago
- Packaging continues to provide a significant challenge to companies looking to cut back on their environmental impacts, but new achievements in the tech and food industries indicate that progress is being made.
Two years after launching its forestry program, tech giant Apple has announced that 320,000 acres of forest in China are now certified by the Forest Stewardship Council, and that it has enough sustainable working forest to cover the paper used in packaging for all of its products.
7 years ago
- Mondelēz International continues to make moves to clean up its cocoa supply chains by teaming up with governments across West Africa in an effort to tackle the problem of deforestation.