Enhancing quality of life and contributing to a healthier future. Every day, we touch the lives of billions of people: from the farmers who grow our ingredients and the families who enjoy our products; to the communities where we live and work; and the natural environment upon which we all depend.
Nestlé
Nestlé is tagged in 365 stories.
Page 1 of 19.
1 month ago
- World Coffee Research and its partner brands are directing vital investment and
R&D into this globally popular yet critically underfunded, climate-vulnerable crop.
5 months ago
- Not at this rate: In one corner, industry bodies and petrochemical companies
call for enhanced recycling and the increased use of materials with recycled
content. In the other, climate campaigners continue to push for cuts in
production — an argument that won’t be resolved anytime soon.
6 months ago
- The Scorecard — which evaluates global chocolate manufacturers,
brands and retailers on social and environmental criteria in seven areas — helps
consumers make ethical purchasing decisions and incentivizes companies to
improve their performance in these areas.
1 year ago
- Nestlé is piloting a weather-insurance program for over 800 smallholder farmers in Indonesia and has contributed
to a guide for coffee farmers to shift to regenerative practices.
1 year ago
- In an industry first, SAI Platform’s framework offers a globally aligned definition of regenerative agriculture — to which 30 agriculture co-ops and the 170-strong SAI Platform member group have already committed.
1 year ago
- As part of Nestlé’s bid to source 50% of its key ingredients from regenerative-ag methods by 2030, the three are turning the waste steam into a win-win, circular solution for food companies and farmers alike.
1 year ago
- The EU’s mandatory environmental and human rights due diligence laws will require companies, traders and farmers around the world to rethink how they source major commodities. But cacao may be the one to watch to see the
impacts of these regulations.
1 year ago
- The food giant is investing to help US farms in its DIGIORNO wheat and tomato supply chains shift to more holistic agricultural practices.
1 year ago
- While the 4th edition of the Chocolate Scorecard examines over 70 chocolate companies on their social and environmental performance, WNWN Food Labs’ ‘Wegg’ offers a look at a truly sustainable alternative.
1 year ago
- “How is the world transforming itself, and how is that going to be linked to corporate activities? We need to achieve symbiosis with that.” — Akihiro Inatsugi, Bridgestone
2 years ago
- The non-profit global alliance features nine organizations committed to dedicating the power of their design communities to addressing the UN SDGs — beginning with SDG 6: clean water and sanitation.
2 years ago
- Marketers are the co-creators of our societal narrative, and a brand’s messaging has the ability to drive culture change. Never before has the power of the stories we tell held such importance or latent opportunity.
2 years ago
- At SB’21 San Diego, leaders from a variety of industries and disciplines seemed to agree on three key drivers necessary for the regenerative leadership our world needs.
2 years ago
- At SB’21 San Diego, innovators in the agriculture, electronics, food and
plastics industries shared lessons learned from a variety of initiatives aimed at closing loops and optimizing value chains for a circular, regenerative future.
2 years ago
- At SB’21 San Diego, innovators in the apparel, food, plastics, real estate,
retail, spirits industries and more shared lessons learned from a variety of
initiatives aimed at enabling a circular, regenerative future.
3 years ago
- Dow aims to not only provide more sustainable products, but to share our expertise to support people and our planet’s wellbeing. For that expertise to
reach its highest potential, it must be backed by international cooperation at every level.
3 years ago
- New partnership enables foodservice operators to easily guide diners toward climate-friendly food choices. Nestlé Professional Cool Food Meals will
incorporate plant-based proteins from Sweet Earth Foods, which will be carbon neutral by 2025.
3 years ago
- Whether in our personal lives or in business, doing only what is required or expected is generally unsatisfying. If your plan of action means doing the bare minimum, the status quo is the likely result.
3 years ago
- Nestlé hopes that a new interactive platform, Beneath the Surface, will give viewers better insight into the complexity of palm oil supply chains and insight into how choices they make under different scenarios can lead to a range of outcomes and consequences.
3 years ago
- 2021 Sustainability Leaders Survey examines attitudes of nearly 700 experts from over 70 countries, reflecting on the pandemic’s implications for sustainable social and environmental development agendas — and who is perceived to be leading the charge.